Last week, Ross had a lot of work to get done in the RV, so I agreed to go off on an adventure while he worked. Knowing I had missed some fun stuff on my last trip, and with fond memories of a meal at Dad’s Cafe, I headed back.

Cheyenne is about fifty minutes north of our campground in Fort Collins, so it’s an easy day trip. My first priority was to visit Dad’s Cafe before it closed for the day.

Dad’s Cafe is completely gluten-free and avoids a lot of other allergens too, like soy and dairy. I had their most popular sandwich, the Reuben, and it was out of this world on their made from scratch bread. I paired it with a pickled cucumber salad.

After an outstanding meal, I drove over to the State Museum, although I realized later I could have walked. The State Museum is free and full of wonderful exhibits on the history of Wyoming as well as special exhibits on the National Park Service, Native American tribes and more.

I learned a lot and even enjoyed the videos they had available. I loved seeing a coach that was made in New Hampshire! After the State Museum, I headed to Cheyenne Botanic Garden.

This Botanic Garden is also free, and it’s wonderful. It has a beautiful indoor area with gorgeous balconies as well as outdoor gardens with water views and a soon to be completed Children’s Garden that looks incredible.

I really enjoyed my trip to Cheyenne, and I’m definitely glad I went back. If you enjoyed this, be sure to read about part 1 of my adventures!