Well, we’ve been parked in Denver for the last three weeks, and as usual for Colorado, we loved it!
Though I was traveling most of the time, we had a great time, enjoying an awesome park with four lakes next to our campground, performing at Your Mom’s House and the All Terrain Yoga at the Boulder Farmer’s Market and visiting new and favorite spots for ice cream, gluten-free treats and hard cider as well as open mics.
The only bummer in the area was that Ross’ favorite bar is desperately raising money to stay in business. We love you, Dungeons and Drafts!
We also got to catch up with my friend from high school, Melanie.
Here are a few highlights from our time!










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So Sunday evening, before our grocery shopping run, we decided to treat ourselves to pizza. A quick search of the Find Me Gluten Free app showed excellent reviews for
Wow. The texture of the bread wasn’t exactly what I expected, but it was crispy and quite good, covered in delicious mozzarella and with their homemade marinara for dipping. It was outrageous. It reminded me so, so much of the calzones I’ve been craving since going gluten-free, and it took all my self-control to save half for home.
Ross and I then shared a 14″ pineapple and “breakfast bacon” pizza. The bacon was delicious and very finely chopped. Best of all? It tasted almost like a real pizza crust! The crust is my favorite part, so that is such a big deal to me. Heaven.



















